World Fresh Market Recipes
https://www.worldfreshmarketus.com/Recipes/Detail/5086/Wonton_Crisps
Wonton Crisps
A low carb recipe
Yield: 8 servings (10 strips)
Ingredients
20 |
|
prepared wonton wrappers, cut in half
|
|
1 |
tablespoon |
water
|
|
2 |
teaspoons |
olive oil
|
|
1/2 |
teaspoon |
paprika
|
|
1/2 |
teaspoon |
chili powder
|
|
1/2 |
teaspoon |
cumin
|
|
1/4 |
teaspoon |
dry mustard
|
|
1 |
tablespoon |
sesame seeds
|
|
Directions:
Preheat oven to 375 F. Coat 2 large nonstick baking sheets with cooking spray. Cut each halved wonton wrapper into 2 strips; place in single layer on prepared baking sheets.
Combine water, oil, paprika, chili powder, cumin and mustard in small bowl; mix well. Brush oil mixture evenly onto wonton strips; and sprinkle with sesame seeds.
Bake 6-8 minutes or until lightly browned. Remove to wire rack; cool completely. Transfer to serving plate.
Please note that some ingredients and brands may not be available in every store.
World Fresh Market Recipes
https://www.worldfreshmarketus.com/Recipes/Detail/5086/Wonton_Crisps