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World Fresh Market Recipes

https://www.worldfreshmarketus.com/Recipes/Detail/4689/Gingerbread_Cake_with_Orange_Sauce



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Gingerbread Cake with Orange Sauce

Yield: 4 servings

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Ingredients

1/2 cup butter flavored shortening
1/3 cup sugar
1 cup molasses
3/4 cup water
1 egg
2 1/3 cups flour
1 teaspoon baking soda
1 teaspoon ground ginger
1 teaspoon cinnamon
3/4 teaspoon salt
Orange Sauce:
1 cup confectioners sugar
2 tablespoons orange juice
1/2 tablespoon grated orange peel

Directions:

In a large mixing bowl, cream shortening and sugar. Add the molasses, water and egg.

Combine the flour, baking soda, ginger, cinnamon and salt; add to creamed mixture and beat until smooth. Pour into a greased 15x10-inch baking pan.

Bake at 350 degrees for 18-22 minutes or until toothpick inserted in center comes out clean. Cool on a wire rack.

In a bowl, combine the Orange Sauce ingredients. Serve with cake.

Please note that some ingredients and brands may not be available in every store.

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World Fresh Market Recipes

https://www.worldfreshmarketus.com/Recipes/Detail/4689/Gingerbread_Cake_with_Orange_Sauce

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